Project Information
Energy audits at Foodlink’s logistics company facilities in:
- Aspropirgos
- Kirillo
- Lakko
- Magoula
At the company’s warehouse (8.500-11.000 m2) Thelcon conducted:
- Recording, analysis & break-down of energy consumption
- Recording and analysis of electromechanical equipment
- Calculation of energy indicators, baselines and KPI’s
- Energy conservation proposals with thorough financial documentation (LCCA )
The proposed energy conservation measures include:
- Interventions on the lighting system
- Control and monitoring systems
- Client Foodlink
- Category Energy Design
- Location Attica
- Year 2018-2019
