Project Information

Energy audits at Foodlink’s logistics company facilities in:

  • Aspropirgos
  • Kirillo
  • Lakko
  • Magoula

At the company’s warehouse (8.500-11.000 m2) Thelcon conducted:

  • Recording, analysis & break-down of energy consumption
  • Recording and analysis of electromechanical equipment
  • Calculation of energy indicators, baselines and KPI’s
  • Energy conservation proposals with thorough financial documentation (LCCA )

The proposed energy conservation measures include:

  • Interventions on the lighting system
  • Control and monitoring systems
  • Client Foodlink
  • Category Energy Design
  • Location Attica
  • Year 2018-2019